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The American pastry baker, or, General instructor in the baking of all kinds pastries, cakes & custards

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The American pastry baker, or, General instructor in the baking of all kinds pastries, cakes & custards


Published 1872
Topics Pastry, cbk
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Publisher Philadelphia, Hoffman & Morwitz
Pages 94
Possible copyright status The Library of Congress is unaware of any copyright restrictions for this item.
Language English
Call number 6808237
Digitizing sponsor The Library of Congress
Book contributor The Library of Congress
Collection library_of_congress; americana

Full catalog record MARCXML

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